Patty arrived mid-afternoon and proceeded to harvest the remaining vegetables under the threat of a hard frost tonight.  I really didn’t think there was much left, boy was I wrong.  I was up at the house when Patty rolled in with the ATV chock full of peppers, tomatoes, lemon balm, and fennel.  Later on Patty sautéed the fennel which I thought tasted wonderful, although she had some misgivings that it was well past it’s prime.

I can confirm that the hot peppers are REALLY hot!